Carbon dioxide concentration in the house did not affect the performance of broilers aged 28 to 49 days in recent experiments in Mississippi. The researchers commented that ventilation rates to contro......

No single measure will eradicate or work efficiently to eliminate Salmonella from poultry production. In order to be successful a programme must include every stage and aspect of production.1.Breeders......

Each day, animals ingest a lot of drinking water, which comes from water companies or private sources. However, good spring water or tap water is not a guarantee for good drinking water!Spring water t......

IntroductionA Coronavirus infection of chickens, with much antigenic variation. The condition has a morbidity of 10-100% and mortality of 0-1%. Infection is via the conjunctiva or upper respiratory tr......

IntroductionA herpesvirus (pathogenicity can vary) infection of chickens, pheasants, peafowl and turkeys with a morbidity of 50-100% and a mortality usually 10-20% but sometimes up to 70%. Recovered a......